What is phở?
Phở (pronounced fuh – or if you would like to pronounce it correctly in Vietnamese, you may watch this youtube video) is a delicious Vietnamese noodle soup bowl consisting of broth, rice noodles, meat (primarily beef or chicken), topped off with white onions, green onions and cilantro, and usually served with garnishes such as bean sprouts, Thai basil, lime/lemon wedges and slices of jalapeño.
At Phở ABC, our broths are made by simmering meats, bones, and various spices and seasonings for over eight (8) hours. Our spices include cassia (cinnamon) bark, star anise, ginger, shallots, black cardamom, coriander seed, fennel seed, and clove. We serve our beef phở with seven (7) different kind of beef, eye of round steak (rare steak), flank, fat brisket, well-done brisket, tendon, tripe, and beef ball. (If you would like to know more about the different kind of beef, please feel free to scroll down this page to learn more!) As for our chicken phở, we serve it with both white meat chicken and dark meat chicken but you can always request for full white meat or full dark meat chicken phở.
Each phở restaurant served phở differently, and each restaurant has their own recipe of phở, so if you happen to come across any unusual phở that’s extremely good, please let us know as we’re a phở enthusiast just like you are!
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Starters
Appetizers, Soups and Sandwich
Appetizers
Soups
Baguettes / Sandwiches
Phở
Phở - Vietnamese Beef Noodle Soup
Noodle Soup
Rice Noodle Soup
Variety of noodle soup bowl with rice noodle and broth made with chicken, pork and shrimp.
Egg Noodle Soup
Variety of noodle soup bowl with egg noodle and broth made with chicken, pork and shrimp.
Stir-Fried Noodle Plates
Chow Fun
Variety of stir-fried noodle plates made with wide rice noodle.
Chow Mein
Variety of stir-fried noodle plates made with round egg noodle.
Fried Rice
Fried Rice
Charbroiled Bowls and Rice Plates
Charbroiled Vermicelli Bowls
Choice of charbroiled meats (beef, chicken, pork, or shrimp) over vermicelli noodle bowls.
Charbroiled Rice Plates
Choice of charbroiled meats (beef, chicken, pork, pork chop, or shrimp) over steamed rice plates.
Stir-Fried Rice Plates
Chicken Stir-Fried Plates
Variety of stir-fried chicken plates. Choice of Rice Plates or à La Carte.
Seafood Stir-Fried Plates
Variety of stir-fried seafood plates. Only available as à La Carte.
Beef Stir-Fried Plates
Variety of stir-fried beef plates. Choice of Rice Plates or à La Carte.
Pork Stir-Fried Plates
Variety of stir-fried pork plates. Choice of Rice Plates or à La Carte.
Vegetables Stir-Fried Plates
Variety of stir-fried vegetables plates. Choice of Rice Plates or à La Carte.
Traditional Dinner
Traditional Dinner
Variety of family dinner plates. Only available at Folsom Location.
Beverages
Beverages
Variety of different kind of beverages.
Milk Tea and Iced Tea
Variety of milk tea and flavored iced tea drinks. Add toppings for a more enjoyable drink!
Smoothies and Slushes
Variety of coffee and fruit flavored smoothies and slushes. Add toppings for a more enjoyable drink!
Toppings
Variety of toppings that may be added to any milk tea, flavored tea, smoothies and slushes for $.75 a topping.
Desserts
Variety of dessert beverages.
Beer and Wine (Dine-In Only)
Domestic and Import Beer. Red and White Wine. Served dine-in only.
Starters
Appetizers, Soups and Sandwich